tag:blogger.com,1999:blog-79861297643470980322024-03-13T06:23:16.917-07:00a love for new recipesmake something deliciousAdminhttp://www.blogger.com/profile/04961101699297613079noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7986129764347098032.post-30569346457614265332016-04-03T08:30:00.000-07:002016-04-03T08:30:16.025-07:00Perfect Composition Of Garlic Bread Recipe You Should Grab!<div style="text-align: justify;">
Everyone loves garlic bread. But things always go wrong as we try to make it. We have tried to follow any kind of <b>garlic bread recipes</b>. And it’s always a failure. </div>
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There is always a secret to any recipe we find. Ensure you find any recipe that will never result in a too greasy or dry Italian loaf. They always should be in a good proportion of the butter and the bread. Therefore, we give a specific proportion of this Italian loaf. So, if you find any different size of recipe composition, adjust the amount accordingly.<br />
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<tr><td class="tr-caption" style="text-align: center;">Garlic Bread Recipe</td></tr>
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<b><u>Yield</u></b></div>
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For 4 to 6 servings</div>
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<b><u>Time Estimation</u></b></div>
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30 minutes</div>
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<b><u>Ingredients</u></b></div>
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<li>Provide 2 teaspoons of chopped garlic</li>
<li>1/2 stick of softened unsalted butter</li>
<li>Extra-virgin olive oil, 1 tablespoon</li>
<li>Chopped leaf parsley, 2 tablespoons</li>
<li>1 loaf Italian bread</li>
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<b><u>Preparation</u></b></div>
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<li>Set the oven at 350°F (preheating). </li>
<li>Make the pasted garlic by mashing and mincing it combined with a rounded 1/4 tablespoon salt using a knife. Then, stir it with oil, butter, and parsley in a bowl. </li>
<li>Cut the Italian bread diagonally. Better if you cut it 1-inch-thick slices. Use the serrated knife. Once you have done, spread the garlic butter on the slices. </li>
<li>Take the foil and wrap the loaf. Bake it in 15 minutes. After that, open the wrapped garlic loaf and bake it again in minutes. </li>
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<b><u>Notes</u></b>:</div>
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<li>For a better result, let it for 30 minutes at room temperature in 30 minutes. </li>
<li>Add a tablespoon of chopped basil for a tablespoon of parsley. </li>
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Now, you can enjoy the garlic bread with the soup or stew. Enjoy it with tomato-based soup with chicken, beef or seafood soup. It is also matched to be paired with any kind of salads you want. Let's get to the kitchen and grab the <b>garlic bread recipe</b>. Then, enjoy the juicy and crisp Italian loaf with your favorite. </div>
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Adminhttp://www.blogger.com/profile/04961101699297613079noreply@blogger.com0tag:blogger.com,1999:blog-7986129764347098032.post-59556470946415635212016-04-02T22:20:00.002-07:002016-04-02T22:20:46.017-07:00Grilled Salmon Recipe With Honey Sauce<div style="text-align: justify;">
It is undeniable that salmon has been the source of nutrition. Then, salmon becomes the thing that people love for the brain food and dietary menu that is so tasty. </div>
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Additionally, this magical fish has no fat properties and lots of protein. It contains selenium which will keep the thyroid and immune system work well. The need of keeping the immune system working on the right track will help the body to fight the pollution. We need 4 micrograms of selenium and salmon has 36 of it. It is good enough to fill body need. Salmon has 21.6 grams of potassium and 23.3 of proteins. </div>
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Then, it is so good to find best-grilled <b>salmon recipe</b> combined with the herbs. It is totally healthy and juicy. See the recipe bellow:</div>
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<ul>
<li>A tablespoon of brown sugar</li>
<li>A tablespoon of melted butter</li>
<li>A tablespoon of olive oil</li>
<li>A tablespoon of honey</li>
<li>A tablespoon of soy sauce</li>
<li>1 clove garlic (chopped)</li>
<li>1 large salmon fillet (cut into 8 pieces)</li>
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<b><u>How To Cook The Salmon</u></b></div>
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<li>Wash salmon and set it aside</li>
<li>Mix all of the ingredients except the salmon filled; sugar, butter, honey soy sauce and garlic.</li>
<li>Place the filled salmon in the bowl. Marinade it. Once you have done, cover it and place it in the refrigerator in 30 minutes. Never do this more than an hour. </li>
<li>Prepare the gas grill and heat it. </li>
<li>Take out the marinated salmon and place it on the grill. Grill the salmon for 10-20 minutes. Don't forget to brush it with the marinade mixture 2 up to 3 times. Wait for the salmon until it flakes. Once it is finished, discard it. </li>
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Notes:</div>
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That’s all the grilled <b>salmon recipe</b> you can apply. Grilling the 1 inch of thickness will take 10 minutes. Add more time if you slice it thicker. If you have two thinner salmons, grill it less. </div>
<br />Adminhttp://www.blogger.com/profile/04961101699297613079noreply@blogger.com0